Description
Alessi® Traditional Lenticchie Sicilian Lentil Soup.
$2.87
Alessi® Traditional Lenticchie Sicilian Lentil Soup.
3
6 oz
Dehydrated Lentil Beans, Pasta (durum Wheat Semolina (niacin, Folic Acid, Ferrous Sulphate, Riboflavin, Thiamine Mononitrate)), Dehydrated Vegetables (onion, Carrots, Tomato, Celery, Parsley), Salt, Sugar, Maltodextrin (from Corn). Contains 2% Or Less Of: Corn Meal, Monosodium Glutamate, Spices, Hydrolyzed Corn Protein, Dehydrated Chicken, Garlic, Modified Corn Starch, Carmel Color, Turmeric, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (anti-caking Agent), Celery Extract.
Cooking instructions:Makes 1 quart of soup.1. Bring 4 1/2 cups (36 oz.) water to a boil in a 3 quart pot. 2. Add package of dry soup mix and stir for one minute. Stir frequently to avoid possible overflow. 3. Reduce heat to medium and cook uncovered for 12 minutes. Soup should bubble during cooking. Stir occasionally. 4. Remove from heat. For authentic Italian taste, stir in 1 tablespoon Alessi extra virgin olive oil. Serve and enjoy!
Allergy warning: contains wheat.