Description
USDA Organic. Certified Organic by Quality Assurance International. Gluten free. Vegan. Certified vegan. vegan.org. Low fat. See nutrition information for sodium content. No GMOs. No GMOs – No genetically engineered ingredients. Ready to serve. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavour. Amy’s Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. amys.com. We love hear from you, amys.com. Non-BPA lining.
Ingredients
Filtered Water, Organic Green Split Peas, Organic Onions, Organic Celery, Organic Carrots, Sea Salt, Organic Basil, Organic Garlic, Bay Leaves, Organic Black Pepper.
Prep
Directions: Shake before opening. Ovens may vary.Do not add water. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally.1. Carefully lift tab to rim. 2. Peel back slowly.
Warnings
Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy’s kitchen does not use any peanuts, fish, shellfish or eggs.
