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Annie Chuns Noodle Bowl, Yakisoba, Mild, Japanese-Style

$4.65

SKU: 18481706 Category:

Aisle

3

Size

7.9 oz

Ingredients

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Sauce Dextrose, Water, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Salt, Organic Cane Sugar, Organic Tapioca Maltodextrin, Yeast Extract, Organic Onion Powder, Organic Corn Starch, Organic Garlic Powder, Organic Turmeric, Natural Flavor), Expeller Presed Canola Oil, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Minced Garlic, Cane Sugar, Seasoning Blend (onion, Yeast Extract, Garlic), Yeast Extract, Corn Starch, Garlic Powder, Organic Molasses, Natural Flavors, Rice Vinegar, Salt, Spices, Xanthan Gum. Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions.

Prep

It’s never been easier to enjoy gourmet Asian cuisine. Microwave Heating Instructions: 1. Set sauce packet aside. 2. Empty dry toppings and then noodles into bowl. Pour about 1/4 cup of water on top of noodles. Cover bowl loosely with lid. 3. Microwave on high for 90 seconds (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). Let sit in microwave for an additional 30 seconds (Caution, bowl will be hot!). 4. Carefully remove lid and stir to loosen noodles. Add sauce packet to noodles. Stir well and enjoy! Caution! Contents are hot after heating. Handle with care. No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy!Serving Tips: Mix in carrots or fresh tofu. Top with cilantro or other herbs. Add cooked pork or chicken for even more protein.Store in a cool dry place. Avoid direct sunlight.

Warnings

Contains: soy, wheat; Product manufactured in a facility that uses peanuts.

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