Description
Betty Crocker’s home-baked muffins are a great meal, snack or even dessert! Perfectly portable for families on the go. • MUFFIN MIX: Bake a delicious, fluffy, mouth-watering treat with this cinnamon streusel muffin and bread mix • QUICK AND EASY: Convenient, on-the-go treat that goes from the bowl to the oven in minutes by simply adding oil, water and eggs • ENDLESS OPTIONS: Top your muffins or bread with fruit, butter, or head to BettyCrocker.com for creative recipes the whole family will love • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it – Betty Crocker • BOX CONTAINS: 13.9 oz
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (palm, Palm Kernel), Brown Sugar, Corn Syrup, Modified Corn Starch, Leavening (baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Cinnamon, Salt, Corn Starch, Distilled Monoglycerides, Dextrose, Xanthan Gum, Cellulose Gum, Soy Lecithin, Color Added.
Prep
Making Mini Muffins: Heat oven to 425 degrees F. Make muffins as directed-except use 48 mini muffin cups. Bake 10 to 12 minutes. High Altitude (3500-6500 ft): Stir 1 Tbsp all-purpose flour into dry muffin mix. Making Muffins: You Will Need: 3/4 cup water; 1/4 cup vegetable oil; 2 eggs. (1) Heat oven to 425 degrees F (or 400 degrees F for nonstick pan). Place paper baking cups in 12 regular-size muffin cups, or grease bottoms of muffin cups with cooking spray or shortening. (2) Stir muffin mix, water, oil and eggs in medium bowl just until blended (batter may be lumpy). Divide batter among muffin cups (about 1/4 cup each). (3) Sprinkle Streusel over batter in each cup; press lightly. Bake 15 to 20 minutes or until golden brown and tops spring back when touched. Cool 5 minutes; carefully remove from pan (if muffins are not in paper cups, run knife around sides before removing). Cool completely before storing. High Altitudes (3500-6500 ft): No change. Making Bread: 1 box Betty Crocker cinnamon streusel muffin mix; 2/3 cup water; 1/4 cup vegetable oil; 2 eggs. Heat oven to 375 degrees F. Grease bottom of 8×4 – or 9×5 – inch loaf pan. In medium bowl, stir all ingredients except Streusel until blended. Pour into pan. Sprinkle with Streusel. Bake 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely, about 1 hour. 16 servings
Warnings
Contains wheat and soy; May contain milk ingredients.
