Description
These single serve treats are made in the microwave for an anytime indulgence that’s as easy as it is delicious. Just add water, stir and microwave for 1 minute! Betty’s Tips: Sprinkle with mini marshmallows, crumbled graham cracker or candy sprinkles after topping. • CAKE MIX: Make the perfect triple chocolate cake treat, a perfect dessert both kids and adults will love • QUICK AND EASY: Ready in about 1 minute by simply adding water or milk. After microwaving, just stir, spread the fudge frosting and serve • ENDLESS OPTIONS: Sprinkle with mini marshmallows, crumbled graham cracker or candy sprinkles • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it – Betty Crocker • BOX CONTAINS: 4 mix pouches and 4 topping pouches in one 12.5 oz box
Ingredients
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor), Cocoa Processed With Alkali, Vegetable Oil (palm, Canola, Palm Kernel), Water, Nonfat Milk. Contains 2% Or Less Of: Corn Syrup, Corn Starch, High Fructose Corn Syrup, Cellulose Powder, Modified Corn Starch, Hydrogenated Palm Kernel Oil, Leavening (baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Whey Protein Isolate, Egg White, Cocoa, Salt, Buttermilk, Mono And Diglycerides, Whey, Soy Lecithin, Butter, Sodium Caseinate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Polysorbate 60, Potassium Sorbate (preservative), Natural And Artificial Flavor, Sodium Alginate, Citric Acid, Color Added.
Prep
You Will Need: 3 Tbsp Water or Milk. 9- to 12-oz mug. Directions: Empty Cake Mix into microwave-safe 9- to 12-oz mug. Add 3 Tablespoons Water or Milk. Stir until cake mix is well blended, about 30 seconds. Microwave uncovered on high as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. Caution: Hot! Use mug handle to remove from microwave. Squeeze Topping over cake. (Do not microwave pouch). Let stand 2 minutes to complete cooking. Microwave Wattage: 700; Time on High: 1 min 10 sec to 1 min 20 sec. Microwave Wattage: 1000; Time on High: 1 min 5 sec to 1 min 15 sec. Microwave Wattage: 1200; Time on High:1 min to 1 min 10 sec. High Altitude (3500-6500 ft): No change. Do not eat raw cake batter. Important: Keep kids safe! Mug will be very hot. Do not leave microwave unattended. Because microwaves cook differently, time is approximate.Betty’s Tips: Sprinkle with mini marshmallows and a crumbled graham cracker after topping. Serve topped with candy sprinkles.
Warnings
Contains wheat, milk, egg and soy ingredients.
