Description
Gemelli Pasta, White Meat Chicken, and Broccoli in a Cheese Sauce Flavored with Ranch Seasoning and Bacon. No artificial flavors. Per 2 Cups: 310 calories; 3.5 g sat. fat (18% DV); 850 mg sodium (37% DV); 5 g total sugars. 2x more vs. our Viola 21 oz product line. A delicious home-cooked meal is just minutes away! Hearty, complete meals from skillet to table in just 15 minuets or less. U.S. inspected for wholesomeness by Department of Agriculture. www.birdseye.com. how2recycle.info. SmartLabel: Scan here or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. Can’t get enough? Also try our other delicious flavors Cheeseburger Skillet, Chicken Burrito Skillet.
Ingredients
Cooked Enriched Gemelli Pasta (water, Enriched Durum Wheat Semolina [semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Pasteurized Process Cheese Sauce Concentrate [milk, Palm Oil, Whey, Water, Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Contains Less Than 2% Of: Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Salt, Sodium Alginate, Sugar, Xanthan Gum], Three Cheese Seasoning [cheese Powder {cheddar, Monterey Jack And Parmesan Cheeses (cultured Milk, Salt, Enzymes)}, Whey, Salt, Palm Oil Blend {palm Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Monoglycerides}, Modified Corn Starch, Maltodextrin, Seasoning {buttermilk Solids And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)}, Enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid}, Autolyzed Yeast Extract, Onion Powder, Contains Less Than 2% Of: Butter, Sodium Caseinate, Disodium Phosphate, Garlic Powder, Lactic Acid, Spices, Paprika Extract, Turmeric Extract, Annatto Extract, Citric Acid], Ranch Seasoning [maltodextrin, Salt, Autolyzed Yeast Extract, Buttermilk, Garlic Powder, Onion Powder, Modified Food Starch, Spices, Citric Acid, Xanthan Gum, Contains Less Than 2% Of: Natural Flavor, Lactic Acid], Modified Corn Starch, Bacon [cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Brown Sugar, And/or Smoke Flavoring], Disodium Phosphate, Dehydrated Red Bell Pepper), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains Less Than 2% Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli.
Prep
Cook thoroughly. For Food Safety and Quality: Keep frozen, do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to (165 degrees F). Stove Top: Preferred method. Cook only one full bag at a time: 1. Open both sauce pouches and empty into a large nonstick skillet. Add frozen meal and 1/2 cup of water. 2. Cover and cook over medium-high heat 13 to 15 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it’s hot! Stir and serve. Microwave Oven: Do not microwave in bag. Cook only half of the bag at a time. 1. Open one sauce pouch and empty into an 8-inch square microwave-safe dish. Add half of the frozen meal (about 3 1/4 cups) and cover. 2. Microwave on high 5 minutes; stir thoroughly and replace cover. 3. Microwave an additional 4 to 7 minutes. 4. Check that food is cooked thoroughly. Careful, it’s hot let stand covered 2 minutes stir and serve. Keep froze
Warnings
Contains: wheat, milk, soy
