Description
Arnold Rye Breads are baked with great care from quality ingredients. Our Arnold Jewish Rye Seeded bread has a firm texture that’s perfect for all of your favortie toppings and spreads. Enjoy the taste of Arnold Jewish Rye Seeded bread and make any meal special. Arnold Rye Breads are made with no high fructose corn syrup.
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Rye Flour, Soybean Oil, Sugar, Yeast, Salt, Caraway Seeds, Molasses, Preservatives (calcium Propionate, Sorbic Acid), Ground Caraway, Grain Vinegar, Monoglycerides, Datem, Garlic Powder, Onion Powder, Fumaric Acid, Soy Lecithin, Ground Dill Seed, Acetic Acid, Lactic Acid, Hydrogenated Soybean Oil, Wheat Gluten, Natural Flavor.
Prep
Take home some deli flavor! hearty, flavorful and delicious, with a firm texture that makes it perfect for any sandwich or spread, arnold® real jewish rye is made from rye flour. with caraway seeds or seedless, it’s got the deli-cious flavor you can’t do without!
Warnings
Contains wheat, soy. Made in a bakery that may also use milk, tree nuts.