Description
With natural flavorings. Per Serving: 240 calories; 31 g protein. Gluten free. 70% less fat (Our product contains 11 g of fat compared to 38 g of fat per 151 g serving in USDA data for 75% lean/25% fat ground beef.) than USDA data for 75% lean/25% fat ground beef. America’s No. 1 Frozen Turkey Burger Brand. No thaw. Freezer to grill. Individually frozen. Ready to cook. Butterball Sweet Onion Seasoned Turkey Burgers are perfectly seasoned and patted out thick to make a juicy, bun-covering burger. Pull straight from the freezer bag inside and cook. No thawing or extra seasoning needed. American Humane Certified. HumaneHeartLand.org. Inspected for wholesomeness by U.S. Department of Agriculture. butterball.com. Questions or comments? Visit Butterball.com. Call 1-800-Butterball (1-800-288-8372). Visit us at Butterbal.com for delicious recipes. Product of U.S.A. Contains 6 patties, 1/3 pound patties (individually frozen).; Recipe: BLT Turkey Burgers.; Inspected for wholesomeness by U.S. Department of Agriculture.
Ingredients
Turkey, Contains 2% Or Less Of Salt, Dextrose, Brown Sugar, Yeast Extract, Hydrolyzed Corn Protein, Onion Powder , Spices, Garlic Powder, Natural Flavors.
Prep
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.No Thaw Cooking Directions (Microwave Not Recommended): Grilling–Preheat grill to medium heat. Lightly spray or brush both sides of frozen turkey burgers with oil and place on grill, about 4’ above heat. Grill burgers 8 minutes on one side; turn and grill on the other side for 7 minutes or until center of burger reaches 165F. Broiling–Preheat broiler. Lightly spray or brush both sides of frozen turkey burgers with oil and place on broiler pan, about 4’ under heat. Broil burgers for 7 minutes on each side or until center of burger reaches 165F. Skillet–Preheat non-stick skillet on medium heat. Lightly spray or brush both sides of frozen turkey burgers with oil and place in skillet. Cook burgers for 9 minutes on one side; turn and cook on the other side for 7 minutes or until center of burger reaches 165F.Keep frozen.
Warnings
Safe handling instructions:This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods.Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
