Description
Good Source of Protein. Oven-baked. Fully cooked. Approx. 12 – 1 oz. Meatballs. Ready in just 50 seconds. Celentano with its roots as a neighborhood Italian pasta shop established in 1947, Celentano’s family ravioli recipe has become the leading branded frozen pasta on the market. Today, Celentano continues to delight customers with the real Italian goodness of its great-tasting meatballs which pair nicely with their wide assortment of delicious pasta products. Preservative Free. www.rosina.com. celentanorecipes.com. Facebook. Pinterest. Twitter. Instagram. Find quick & delicious recipes at celentanorecipes.com. Questions: Contact us at www.rosina.com. or email: cservice(at)rosina.com. Try our full line of Celentano products: Italian-Style Meatballs. Homestyle Meatballs. Beef Ravioli. Cavatelli. Cheese Ravioli. Tortellini And More! Product of USA.
Ingredients
Turkey, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour), Soy Flour, Corn Syrup Solids, Natural Flavors, Salt, Dehydrated Onion.
Prep
Heating Instructions: For best rewire, use baking instructions. For food safety and quality follow these heating instructions. Bake: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking Pen. Bake for 25-30 minutes until hot. Oven temperatures may vary up to 75 degrees F; therefore. Cooking times may vary slightly. Stove Top: In a large covered saucepan, place frozen meatballs in your favorite sauce. Cook on medium heat for 25-30 minutes or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven.) Place three (3) frozen meatballs on a microwaveable dish. Heat on high (100%) power for 50-60 seconds or until hot. For every three (3) additional meatballs, add 50 seconds.Keep frozen.
