Description
Cracker Barrel Sharp White Cheddar Macaroni & Cheese Dinner is made using a unique aging process that gives Cracker Barrel cheese its delicious, bold sharpness, making for a flavorful mac and cheese. In this recipe, sharp white cheddar cheese meets macaroni for a deliciously different family meal. Cracker Barrel Sharp White Cheddar Macaroni & Cheese Dinner contains no artificial flavors or dyes, offering a taste so creamy and full of flavor, one bite will keep you coming back for more. Preparation is easy. Boil the macaroni in water for 11 to 12 minutes, squeeze in the cheese sauce and stir. This 14 ounce box makes about 4 servings to prepare as an easy mac and cheese family dinner or fast side dish.
Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Canola Oil, Skim Milk, Sodium Phosphate, Contains Less Than 2% Of Milk, Salt, Whey Protein Concentrate, Milk Protein Concentrate, Water, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Milkfat, Cheese Culture, Enzymes, Annatto Extract [color]).
Prep
Easy Preparation.Cooking Directions:Boil 2 Qt. (8 Cups) Water In Medium Saucepan. Stir In Macaroni.Cook 11 To 12 Min. Or Until Tender, Stirring Occasionally. Drain. Do Not Rinse. Return To Pan Squeeze Cheese Sauce Over Hot Macaroni. Stir Until Blended.Makes About 4 Servings.Note: Do Not Overcook Pasta.
