Description
De Cecco Penne Rigate.No. 41.Since 1886.Cooking time: 12 Min.Al dente: 10 Min.Our traditional recipe for over 130 years.Enriched macaroni product.1 lb (453 g).
Subtotal: $87.40
$2.53
De Cecco Penne Rigate.No. 41.Since 1886.Cooking time: 12 Min.Al dente: 10 Min.Our traditional recipe for over 130 years.Enriched macaroni product.1 lb (453 g).
2
1 lb
Durum (wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
Cooking time 12 min. Al dente 10 min. Suggestion for Perfect Cooking: use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Cooking Time: 10-12 min.Store away from heat, humidity and direct sunlight.
Contains wheat.