Description
DIGIORNO Four Cheese Frozen Pizza on a Rising Crust is created to bake up crispy on the outside and soft and tender on the inside. The DIGIORNO frozen pizza is topped with a blend of mozzarella, Parmesan, Asiago and Romano cheese, delivering an easy dinner that’s also delicious. The tasty pizza crust offers a soft and tender inside surrounded by a crispy outside. This cook and serve frozen DIGIORNO pizza is made with 100% real cheese and DIGIORNO signature tomato sauce. Step up your frozen family dinner with a DIGIORNO cheese pizza on busy weeknights, or enjoy a pizza party with family or friends, or cook for a quick lunch. Keep this four cheese pizza frozen until you’re ready to enjoy. It’s not delivery. It’s DIGIORNO.• One 28.2 oz DIGIORNO Four Cheese Frozen Pizza on a Rising Crust• DIGIORNO rising crust pizza bakes up soft and tender on the inside and crispy on the outside• Mozzarella, Parmesan, Asiago and Romano frozen cheese pizza on a rising crust with signature tomato sauce• Four cheese pizza made with 100% real cheese• Enjoy DIGIORNO pizza with a fresh salad and great company
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Sugar, 2% Or Less Of Vegetable Oil (soybean Oil And/or Corn Oil), Wheat Gluten, Degerminated Yellow Corn Meal, Yeast, Salt, Parmesan, Asiago And Romano Cheese Blend (cultured Part-skim Cow’s Milk, Salt, Enzymes), Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner).
Prep
Bake: Step (1) Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step (2) Prep: Remove pizza from freshness wrap. Step (3) Place: Place pizza directly on center oven rack. Step (4) Bake: 19 to 22 minutes. Step (5) Enjoy! For a softer crust place on a cookie sheet & bake 23 to 26 minutes. Cook thoroughly. Not ready to eat. Prepare yourself for the fresh baked taste and aroma of Digiorno rising crust pizza that can only come from the best place of all: Your oven. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying.Keep frozen.Pull tab for fresh baked taste.
