Description
With spicy island rice & grilled pineapple. 370 calories. 32 g protein. 3 mg iron. 350 mg sodium. Gluten free. Milk free. High protein. Medium spice. No preservatives. Deliciously honest. All natural (Minimally processed, no artificial ingredients) ingredients. Antibiotic free chicken. Tender, juicy Caribbean style seasoned grilled chicken breast served over a spicy island style rice with grilled pineapple and pimientos. Food you can feel good about eating. Inspected for wholesomeness by U.S. Department of Agriculture. eatfrescofoods.com. Instagram. Twitter. Facebook. (at)eatfrescofoods. Learn about our fresh and local approach to prepared meals: eatfrescofoods.com. Please recycle our BPA free heating and serving tray. Real food. Responsible sourcing. We use all natural (Minimally processed, no artificial ingredients) ingredients, no artificial flavors or colors. Learn more about the sustainability and animal welfare standards of the farms we partner with at eatfrescofood.com.
Ingredients
Spicy Island Rice [white Rice, Water, Coconut Milk (water, Coconut Milk), Organic Sweet Onions, Green Peas, Green Onions, Chicken Base (chicken Meat With Natural Juices, Salt, Organic Cane Juice Solids, Yeast Extract, Chicken Fat, Flavoring, Potato Flour, Spice), Salt, Spices), Grilled Jerk Chicken [fresh All Natural Chicken Breast, Molasses, Kosher Salt, Rice Vinegar, Orange Juice, Vegetable Oil, Spices, Habanero Pepper Sauce (habanero Peppers, Carrots, Onions, Vinegar, Garlic, Lime Juice, Salt)], Grilled Pineapple, Pimento Peppers, Spice.
Prep
Cook thoroughly. Cook thoroughly. Cooking Directions: Microwave (Preferred Method): 1. Remove label and place package directly into microwave (meals are self venting do not puncture, cut or remove film.) 2. Microwave for 1:30 to 2:00 minutes or until cooked through, microwave times vary. Instructions based on a 1200 watt microwave. 3. Carefully remove tray from microwave by its corners and let sit momentarily before opening. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove label and film from tray, remove and place food into oven safe container. 3. Heat 12 to 14 minutes.Keep refrigerated. Never frozen.
