Description

Flavor Profile: Medium sweet. Over 40 years of tradition. Estd. 1968. Pioneers in sustainability. In 1968, Barney Fetzer’s hard work and pioneering nature revolutionized California winemaking. Based on Barney’s belief that what’s good for the Earth is good for the wine Fetzer continues its heritage of sustainable farming, energy conservation and social responsibility. With flavors of honeyed apricots and fresh peach, this Gewurz is a secret weapon for taming spicy foods and enhancing simple ones. fetzer.com. To learn more visit fetzer.com. Certified B Corporation. We are proud to be a certified B Corporation, part of a growing movement using business as a force for good. Alc. 12.0% by vol. 24 Vinted and bottled by Fetzer Vineyards Hopland, Mendocino County, California. 12% alcohol by volume.