Description
Applewood smoked ham with natural juices Applewood smoke flavor added. 11 g protein per serving. Estd 1896. Quality meats USA. Artisan made. Hardwood smoked. Fully cooked. Family owned for 5 generations. US inspected and passed by Department of Agriculture. frickmeats.com. www.frickmeats.com.
Ingredients
Hickory Smoked Ham: Cured with Water, Salt, Sodium Citrate, Sodium Phosphate, Brown Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Applewood Smoked Ham: Cured with Water, Salt, Sodium Citrate, Sodium Phosphate, Natural Smoke Flavor, Brown Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Hickory Smoked Honey Ham: Cured with Water, Honey, Salt, Sodium Citrate, Sodium Phosphate, Brown Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Prep
Keep refrigerated.Use/Frz by date on pkg.