Description
Prep-free, mess-free, stress-free. For an easy meal the entire family will enjoy, look no further than Gorton’s Parmesan Crusted Fish Fillets: flaky, 100% real white fish coated in a crunchy parmesan and cracker crumb crust.
$9.09
Prep-free, mess-free, stress-free. For an easy meal the entire family will enjoy, look no further than Gorton’s Parmesan Crusted Fish Fillets: flaky, 100% real white fish coated in a crunchy parmesan and cracker crumb crust.
14
10 x 18.2 oz
Alaskan Pollock Fillets, Breadcrumb Coating, Vegetable Oil. Alaskan Pollock Fillets Breadcrumb Coating Enriched Bleached Wheat Flour (flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Sugar, Salt, Whey, Vinegar, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Parmesan And Romano Cheese (milk, Cheese Culture. Salt Enzymes), Yeast, Dextrose, Sunflower Oil. Natural Flavor, Lemon Juice Solids, Enzyme Modified Parmesan And Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Cream, Natural Flavor), Colored With Paprika, Annatto, And Turmeric Extracts, Spices, Caramel Color. Vegetable Oil Canola And/or Soybean Oil.
Cooking Directions:Conventional Oven1. Preheat oven to 425degF.2. Arrange on metal baking pan.3. Bake 17–19 minutes total.* Flip after 12 minutes.For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.*Fully cook fish to an internal temperature of 165degF or higher before serving., Keep frozen until ready to cook.
Contains: pollock, wheat, milk.