Ingredients
Organic Macaroni (Organic Wheat Flour), Organic Cheese Seasoning (Organic Whey, Organic Cheddar Cheese [Organic Cultured Pasteurized Milk, Salt, Enzymes], Organic Nonfat Dry Milk, Salt, Organic Cornstarch, Lactic Acid, Sodium Phosphate, Natural Flavor, Organic Annatto [Color]).
Prep
Cooking Instructions: Stovetop: 1. Bring 8 cups of water to a boil in large saucepan. 2. Stir in pasta and boil 8-10 minutes or until desired tenderness, stirring occasionally. 3. Drain pasta, Do not rinse; return pasta to saucepan. 4. Stir into hot pasta: 2 tablespoons butter (or margarine), contents of cheese packet, and 1/4 cup milk until well blended. Serve immediately.
