Description
With olive oil, garlic & sea salt.USDA Organic. Certified Organic by QAI. Gluten free.Good source of protein. Excellent source of iron. 1. Organic Red & White Quinoa: Our two-toned blend of organic ancient grains is fluffy and satisfying, with a slightly earthy flavor and a chewy texture that really hits the spot. 2. Organic Kale: This organic leafy green is quinoa’s perfect pairing – a hearty, well-rounded veggie you’ll love tucking into. 3. Organic Olive Oil, Garlic & Sea Salt: Robust garlic, a sprinkle of sea salt, and a splash of organic olive oil and flavorful finishing touches.
Ingredients
Organic White Quinoa, Organic Kale, Organic Red Quinoa, Organic Extra Virgin Olive Oil, Organic Garlic Puree, Sea Salt, Organic Black Pepper.
Prep
Cooking Instructions: Microwave: Place bag in microwave, standing up. Microwave on high for 3-1/2 to 4 minutes and until 165 degrees F. Let stand 1 minute. Serving Suggestions: Keep frozen until ready to use; do not refreeze. Cook thoroughly before eating. Refrigerate or discard any unused portion. Microwave ovens vary; adjust times as needed. Keep frozen. Cook thoroughly.Cook thoroughly. Steam in bag. Cooking Instructions: Microwave: Place bag in microwave, standing up. Microwave on high for 3-1/2 to 4 minutes and until 165 degrees F. Let stand 1 minute. Caution: Open bag carefully; steam will be hot.Keep frozen until ready to use; do not refreeze. Cook thoroughly before eating. Refrigerate or discard any unused portion. Microwave ovens vary; adjust times as needed.Keep frozen.
Warnings
Contains soy. Caution: Open bag carefully; steam will be hot.
