Description
Known all over as every good cooks’ secret weapon, HERB-OX Granulated Bouillon powder adds an extra zing of savory delight in your next batch of soup or as a dry rub. Hints of roasted herbs and vegetables lend a subtle richness to all kinds of dishes. Simply add this salt free broth to boiling water to make a broth as strong as you like, or just stir them in as a seasoning with no water at all. HERB-OX Bouillon. Real herbs. Real flavor. HERB-OX is a trademark of Hormel Foods, LLC.
Ingredients
Sugar, Potassium Chloride, Onion Powder, Maltodextrin, Monoammonium Glutamate, Gelatin, Dextrose, Chicken Fat, Contains 2% Or Less Of Silicon Dioxide (anticaking Agent), Dehydrated Parsley, Natural Flavoring, Disodium Inosinate And Disodium Guanylate*, Turmeric Extractive.
Prep
Dissolve 1 teaspoon into 1 cup boiling water to make 1 cup broth. 1 teaspoon granulated bouillon = 1 cube bouillon = 1 packet bouillon. Uses: Add to soup, stew, gravies, sauces and stir-fry and bring to a boil. Add to water when boiling rice, pasta, couscous, potatoes and vegetables. Use to season poultry prio to cooking to 165 degrees F. Use to season fish prior to cooking to 155 degrees F. For tasty turkey burgers: mix 1 teaspooon bouillon into each pound of ground turkey. Shape into patties and grill to 165 degrees F.Keep in a cool, dry place.
Warnings
May be produced with Genetic Engineering.
