Description
Jack Daniel’s® Pulled Pork. This product is seasoned & fully cooked and made with Jack Daniel’s Tennessee whiskey BBQ sauce. It is U.S. inspected and passed by Department of Agriculture. This product is rubbed using the freshest finest quality spice. It has 0g trans fat and 19g of protein.
Ingredients
Boneless Pork, Injected With Water, Salt, Phosphate, Rubbed With (black Pepper, Salt, Brown Sugar, Garlic, Onion), Bbq Sauce (dark Brown Sugar, Sugar, Water, Onion, Apple Cider Vinegar, Soy Sauce (water, Wheat, Soybeans, Salt), Tomato Paste, Vinegar, Molasses (molasses, Wheat Starch, Soy Flour, Calcium Stearate, Soy Lecithin), Corn Syrup, Corn Starch, Vegetable Oil, Garlic, Salt, Seasonings, Tennessee Whiskey, Lemon Juice, Caramel Color, Cayenne Pepper, Black Pepper, Worcestershire Sauce {maltodextrin, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfating Agents), And Silicon Dioxide}).
Prep
Heating Instructions: Microwave: Remove outer sleeve from tray. Puncture inner pouch and leave in tray. Heat on high 2 to 3 minutes or until product is heated thoroughly. Remove from microwave and let stand for 1 minute. Carefully open pouch and empty product into a serving dish. Caution: Tray and product will be hot. Cooking times vary with microwave wattage; stated time is for a 1100 watt oven. Adjust cooking times accordingly. Oven: (Do not use tray in the oven) Preheat oven to 350 degrees F. Remove outer sleeve and tray. Open inner pouch and empty product into an oven-safe pan. Cover pan with foil. Place pan in the oven and heat for 12 to 15 minutes or until the product is heated thoroughly. Let stand for one minute and serve. Caution: Pan and product will be hot. Frozen: Product may be frozen. to defrost place in the refrigerator for at least 12 hours. Then follow heating instructions above.Perishable. Keep refrigerated.Use product within 3 days of defrost.
