Description
Fresh cooked noodles. Ready to serve. All natural. 2 minutes wok or skillet. 90 seconds microwave. Thai Rice Noodles are common throughout Thailand and Vietnam. They are the foundation of Pad Thai, one of Thailand’s national dishes. Ka-Me Thai Rice Stir-Fry Noodles are delicious served plain or in any stir-fry, salad or soup. Find recipes and learn more about authentic Ka-Me Asian foods at kame.com. The key to Asian made easy. panosbrands.com. Product of China.
Ingredients
Water, Wheat Flour, Rice Flour, Sunflower Oil, Wheat Gluten, Salt, Non-dairy Lactic Acid (vegetable Source).
Prep
Wok/Skillet: Ka-Me noodles are quick and easy to prepare. Heat 1 tbsp of sesame oil on high. Add your favorite sauce and Ka-Me Stir-Fry Noodles. Cook for 2 minutes, stirring constantly. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
Warnings
Contains: wheat. Produced in a facility that handles peanuts and soy.