Description
Est. 1988. Mexican foods. Heat & serve. Ready to eat. It’s the dip that dip lovers love to dip. www.olemexicanfoods.com.
Ingredients
American Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Water, Jalapeno Peppers, Skim Milk, Carrots, Onions, Spices, Sorbic Acid (to Protect Flavor).
Prep
Microwave Instructions: Heat on high for 30 seconds, stir and heat for an additional 30 seconds. Stir and serve. Always remove plastic lid and seal before placing in microwave.Keep refrigerated – do not freeze.
