Ingredients
Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Dextrose, Contains 2% Or Less Of Each Of The Following: Yeast, Salt, Dough Conditioners (enzymes), Leavening (monocalcium Phosphate, Baking Soda), Fumaric Acid, Guar Gum, Xanthan Gum, Carrageenan, Calcium Propionate (preservative).
Prep
Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza crust from package. 1. Brush crust with olive oil. 2. Top crust with desired ingredients. 3. Bake on oven rack or cookie sheet (middle position) for recommended 7-10 minutes. Cook times vary depending on oven type. Hint: For a crispier crust, bake until edges are golden brown.Refrigerate or freeze after opening.
