Description
No measuring or mixing required with quick and easy Pillsbury Refrigerated Crescent Roll Dough. Fresh from the oven, every bite will remind you of that home-cooked feeling you love. Our recipe includes no preservatives and no colors from artificial sources. • INCLUDES: One (1) 4-ounce can of Pillsbury Original Crescents with 4 crescent rolls each • CANNED CRESCENT ROLLS: This refrigerated pastry dough contains no colors from artificial sources or high fructose corn syrup • QUICK AND EASY: Just separate into triangles, roll and curve into a crescent shape, and bake until golden brown for crescent rolls in minutes • HOMEMADE TASTE: Make warm, flaky crescent rolls or experiment with Pillsbury recipes for crescent rings, pastries, pies and more • BAKE IT ALL: Also try Pillsbury’s biscuits, cinnamon rolls, cookies and pie crusts for sweet and savory treats • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (soybean And Palm Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono And Diglycerides, Tbhq And Citric Acid (preservatives), Beta Carotene [for Color]), Sugar, Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Soybean Oil, Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Annatto Extract (for Color).
Prep
Bake: Directions: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Unroll dough; separate into 4 triangles. Roll up triangles, starting at wide end. Place on ungreased cookie sheet; curve each into crescent shape. Bake 9 to 12 minutes or until golden brown.Keep dough refrigerated.Pop. Press spoon against seam. Peel in direction of arrow fully around the can. Start here. For safe opening point can ends away from you and others. Best if used by date on can end.
Warnings
Contains wheat ingredients.
