Description
Make breakfast grand with the home-baked goodness of Grands! Biscuits. Warm, fluffy and fresh from the oven, every bite will remind you of that home-cooked feeling you love. Our recipe includes No Colors from artificial sources and No High Fructose Corn Syrup. • BISCUITS: Delicious and flaky southern homestyle honey butter biscuit dough for the perfect addition to any meal. • QUICK AND EASY: Easy-to-bake dough for fresh and warm biscuits ready in minutes. • SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup. • HOMEMADE TASTE: Big, fluffy and fresh from the oven, every bite will remind you of that home-cooked feeling you love. • BOX CONTAINS: 8 ct, 16.3 oz • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate Thiamin Mononitrate Riboflavin, Folic Acid), Water, Palm And Soybean Oil, Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Palm Kernel Oil. Contains 2% Or Less Of: Dextrose, Salt, Potassium Chloride, Xanthan Gum, Natural And Artificial Flavor, Sucralose, Turmeric And Annatto (for Color).
Prep
Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake to 13 to 17 minutes or until golden brown. For Taller Biscuits: Heat oven to 325 degrees F. Place biscuits, sides touching, on ungreased cookie sheet. Bake 19 to 25 minutes or until golden brown.Keep dough refrigerated. Do not freeze or microwave unbaked poppin’ fresh dough.Pop. Press spoon against seem. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others.Best if used by date on can end.
Warnings
Contains wheat and milk ingredients.
