Ingredients

Prosciutto: Pork, Salt, Capicola: Pork Shoulder Butt, Salt, Dextrose, Spices, Sodium Erythorbate, Garlic, Lactic Acid Starter Cultures, Sodium Nitrite, Italian Dry Salami: Pork, Salt, and Less than 2% of the Following: Dextrose, Natural Flavorings, Wine, Sodium Ascorbate, Lactic Acid Starter Cultures, Sodium Nitrite, Sodium Nitrate.