Ingredients
Green Beans, Water, Salt, Zinc Chloride (for Color Stabilization).
Prep
Heating Instructions: Stovetop: Heat contents in saucepan, stirring occasionally, until hot. Drain and season to taste. Microwave: Heat contents, in covered microwave-safe bowl, on high for 2 to 3 minutes or until hot. Drain and season to taste. Serving Suggestion: Add hot, drained beans to caramelized onions.