Prep

Defrost Directions: Room Temperature: Place desired amount on plate, spread evenly, and defrost for approximately 30 minutes or until thawed. Refrigerator: Place unopened bag (or desired amount) in refrigerator for 8 hours until thawed. Microwave: Place desired amount in microwave-safe container on defrost (30% power) for 1-2 minutes or until thawed. Microwave ovens vary; adjust times as needed. For best flavor and texture, serve fruit while still slightly frozen. Serving Suggestion: Blend frozen pineapple with a banana and 8 oz whipped topping for a quick frozen treat. Thread onto skewers, coat with spray, and grill. Serve drizzled with lime juice and honey. Stir into cottage cheese. Stir into your favorite salsa or guacamole for a dip with a tropical twist.Defrost Directions: Room Temperature: Place desired amount on plate, spread evenly, and defrost for approximately 30 minutes or until thawed. Refrigerator: Place unopened bag (or desired amount) in refrigerator for 8 hours until thawed. Microwave: Place desired amount in microwave-safe container on defrost (30% power) for 1-2 minutes or until thawed. Microwave ovens vary; adjust times as needed. For best flavor and texture, serve fruit while still slightly frozen. Blend frozen pineapple with a banana and 8 oz whipped topping for a quick frozen treat; thread onto skewers, coat with spray, and grill. Serve drizzled with lime juice and honey; stir into cottage cheese; stir into your favorite salsa or guacamole for a dip with a tropical twist.Keep frozen. If thawed, do not refreeze.