Description
We reduced the fat as compared to Sargento® Traditional Cut 4 Cheese Mexican but not the flavor in this quick-melting blend of Monterey Jack, Cheddar, Queso Quesadilla and Asadero cheeses . The flavor is perfect for enchiladas, burritos, quesadillas and other Tex-Mex entrées.
Ingredients
Reduced Fat Monterey Jack Cheese (pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Reduced Fat Asadero Cheese [pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate], Reduced Fat Cheddar Cheese [pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate], Reduced Fat Queso Quesadilla Cheese (pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Prep
Keep refrigerated.Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
