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Stonefire Mini Naan Garlic Flatbread

$3.75

SKU: 23946334 Category:

Description

Hand-Stretched and tandoor oven baked* to honor 2,000 years of tradition.Do you dip, top or drizzle… Spread or wrap snacks, apps, breakfast, lunch, dinner, & desserts.

Aisle

Deli

Size

7.05 oz

Ingredients

Enriched Wheat Flour (Wheat Flour Niacin, Reduced Iron, Ascorbic Acid Added as a Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean and/or Canola Oil, Roasted Garlic, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter), Wheat Gluten, Cilantro, Dextrose, Dextrin, Carrot Fiber, Yeast.

Prep

Better served warm. Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. Bake: 400 degrees F (200 degrees C) for 1 minute. 2 minutes from frozen. Grill 350 degrees F (180 degrees C) for 1 minute. 2 minutes from frozen. Grill 350 degrees F (180 degrees C) 1-2 minutes. 4-5 minutes from frozen. Toast: Heat at home at medium setting. Microwave: Wrap top and bottom with paper towel. High setting for 15 seconds. 20-30 seconds from frozen. Can be frozen to maintain freshness.Cut off top of bag & peel and reseal.

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