Description
Mild.Tom’s Place Story: The original Tom’s Place opened in 1978 in an old army barracks building in Southeast Florida. Experimenting with recipe after recipe, we tried various ingredients and techniques until finding perfection with Florida-style barbeque sauce. Soon hungry diners were lining up around the building to savor chicken and ribs topped with this wonderful sauce. by giving God the Glory, this sauce has enabled us to expand from that crowded five-table building to our elegant 20-seat barbeque restaurant in the heart of Boca Raton. Now you, too, can enjoy the perfection of this sauce in your own home. Try it with your favorite recipe – and enjoy! Tom & Helen Wright.
Ingredients
Water, Distilled Vinegar, Pure Cane Sugar, Mustard (Distilled Vinegar, 1 Mustard Seed, Salt, Turmeric and Spices), Tomato Paste, High-Fructose Corn Syrup, Salt, Soybean Oil, Natural Smoke Flavoring, Onion Powder, Garlic Powder, Xanthan Gum, Black Pepper, Sodium Benzoate (as a Preservative), Potassium Sorbate (as a Preservative), Caramel Color.
Prep
For Best Result: Heat in sauce pan until desired temperature is reached. Immediately pour over your favorite barbequed or oven cooked meats. For thicker consistency, place your dish in 350 degrees F oven for 3 to 5 minutes. Shake well.Suggested Uses: Pork, beef, poultry, steak, burgers, grilled fish or on your favorite recipe.Store in cool place. Keep refrigerated after opening.
