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Panera Bread Turkey Sausage & Kale & Quinoa Soup (Gluten Free)

$6.09

SKU: 17326251 Category:

Description

Panera Turkey Sausage, Kale & Quinoa Soup is a deliciously filling chunky soup brimming with color and flavor. This packaged soup offers a hearty medley of Italian turkey sausage, whole grains, kale and sweet potatoes simmered in a savory turkey stock. This Panera soup is gluten free, dairy free, and is made with turkey raised without antibiotics. A satisfying meal choice by itself or paired with a salad, you can enjoy a warm cup of soup at home or on the go. To cook this flavorful thick soup, remove the lid and film from the microwavable cup, cover it loosely, heat it on high for 3 to 4 minutes, and let it rest for one minute before serving. You can also pour it into a saucepan and heat it on the stovetop to 165 degrees F, but do not let it boil. Store this microwave soup cup in the refrigerator to preserve its freshness. Make easy, craveable meals with help from Panera Bread at home. • One 16 oz cup of Panera Turkey Sausage, Kale & Quinoa Soup Cup • Deliciously filling chunky soup that is available in a microwavable cup for your convenience • Offers a hearty medley of Italian turkey sausage, whole grains, kale and sweet potatoes simmered in a savory turkey stock • Dairy free and gluten free soup made with turkey raised without antibiotics • Cook this soup on the stovetop to 165 degrees F, or microwave it on high for 3 to 4 minutes

Aisle

Deli

Size

16 oz

Ingredients

Turkey Stock (water, Turkey Flavor [turkey Broth, Turkey Fat, Salt, Natural Flavor, Onion Powder]), Water, Turkey Italian Sausage (turkey Raised Without Antibiotics, Water, Spices, Salt, Paprika), Kale, Onions, Sweet Potatoes, Brown Rice (brown Rice, Rice Bran Oil), Great Northern Beans, Carrots, Celery, Contains 2% Or Less Of: Red Bell Peppers, Organic Quinoa, Chicken Base (chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavor, Roast Chicken Flavor [rendered Chicken Fat, Natural Flavor, Safflower Oil], Chicken Broth, Turmeric), Salted White Wine, Garlic, Organic Corn Starch, Extra Virgin Olive Oil, Salt, Sugar, Basil, Tomato Concentrate, Acacia & Xanthan Gum, Oregano, Nisin Preparation And Spices.

Prep

Microwave: Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3–4 minutes (times may vary) until hot (165°F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate.Caution! Soup & container will be very hot. Simmer: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165°F). Do not boil.Keep refrigerated.

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