Description
Here at Velveeta, we aspire to make a variety of easy dinners that you and your family will love for years to come. With our new Velveeta Mini Shells Macaroni & Cheese dinners you can have the cheesy goodness in half the cooking time. It’s the same rich, creamy cheese sauce you’ve always known and loved. Serve as a main course on its own by adding your favorite protein and vegetables to Velveeta Mini Shells mac and cheese, or supplement a meal by utilizing macaroni and cheese as a tasty side. No matter how you enjoy, Velveeta’s liquid gold is sure to be a hit.
Ingredients
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor).
Prep
Boil 1-1/2 Qt. (6 Cups) Water In Saucepan. Stir In Shell Pasta; Cook 5 To 6 Min. Or Until Tender, Stirring Occasionally. Note: Do Not Overcook Pasta. Drain Pasta. Do Not Rinse. Return To Pan. Add Cheese Sauce; Mix Well. Makes About 2-1/2 Servings.
